Pan-seared dumplings with Szechuan dipping sauce. Choice of Chicken or Pork

Choice of sauce: Ghost Pepper Honey (NEW), Buffalo

Fridays™ Signature Whiskey-Glaze, Fridays™ Signature Whiskey-Glaze Blaze, Nashville Hot & BBQ.

Half (6) $2200

Pick 1 from:
Traditional Buffalo Wings or Buffalo Boneless Bites.

Pick 2 from the following:
Fried Mozzarella, Fridays™* Onion Rings, Loaded Potato Skins, Mac and Cheese Bites.

Crisp bites of creamy macaroni and cheese. Served with marinara.

Served with Bleu cheese dressing and your choice of Sauce.

Ghost Pepper Honey (NEW), BBQ, Buffalo, Fridays™ Signature Whiskey-Glaze, Fridays™ Signature Whiskey-Glaze Blaze Nashville Hot

A dozen crispy shrimp tossed in dynamite sauce, topped with pico. Extra dip on the side.

Tortilla chips topped with grilled chicken breast, roasted onions, Monterey Jack cheese and jalapeños served with pico de gallo, guacamole and sour cream.

Cheddar cheese, bacon and served with sour cream and green onions.

Panko coated chicken breast strips, Fridays™ Signature Whiskey-Glaze, sesame seeds and crushed red peppers.
Choice of Sauce:
Signature Whiskey Glaze, Signature Whiskey Glaze Blaze®

An appetizer platter with spicy Buffalo Boneless Bites or Buffalo Wings, Fridays™ Signature Whiskey-Glazed Chicken Strips and Parmesan-Crusted Chicken Quesadillas drizzled with balsamic glaze.

Topped with buffalo chicken, buffalo sauce, ranch dressing, bleu cheese and celery.

Grilled Chicken, tomato-basil mix, bacon with Monterey Jack cheese. Coated with Parmesan cheese, pan-fried to a crispy brown and drizzled with balsamic glaze.

Crisp coating with creamy melted cheese center. Tossed in your choice of sauce: Fridays™™ Signature Whiskey Glaze or Buffalo.
FRIED MOZZARELLA $1500

Chipotle marinated and sauteed over melted cheeses, Spanish rice, peppers & onions, pineapple salsa, roasted jalapeño and cilantro. *Contains Pineapple

8oz sirloin, blend of broccoli, peppers, onions and mushrooms. Drizzled with a spicy garlic ginger glaze. Served with rice pilaf.

12oz NY Strip Steak seasoned with cracked black peppercorns topped with frizzled Cajun onions. Served with demi-glace and garlic mashed potatoes.

Fall off the bone (Full or Half Rack) baby back ribs basted in our BBQ served with fries & coleslaw.
Half Rack $4400

Served with country gravy, garlic mashed potatoes and grilled corn cobs

Skewered shell on shrimp, scampi sauce, seasoned 7oz fire-grilled salmon fillet, seasonal vegetables.

Served with Honey Mustard dressing, coleslaw and fries.

Fall off the bone baby back ribs (Full and/or Half Rack) basted with our Fridays™ Signature Whiskey-Glaze. Served with fries, coleslaw, corn on the cob and extra Whiskey-Glaze.
Half Rack $4500

12oz strip steak basted with Fridays™ Signature Whiskey-Glaze.
Served with garlic mashed potatoes, seasonal vegetables and extra Whiskey-Glaze.

A char-grilled salmon fillet basted with Fridays™ Signature Whiskey-Glaze. Served with garlic mashed potatoes, seasonal vegetables and extra Whiskey-Glaze.

Basted with Fridays™ Signature Whiskey-Glaze. Served with garlic mashed potatoes, seasonal vegetables and extra Whiskey-Glaze.

Hand-battered crisp shrimp, fries and Tartar sauce.

Half bone-in chicken, buttered corn cobs, garlic mashed potatoes.

Garlic-marinated chicken and shrimp sauteed with marinara over melted cheeses, onions & peppers and mashed potatoes.

Swiss cheese, caramelized onion, crispy fried onion, French onion spread. Garnished with an onion ring skewer.

Crispy chicken, Nashville hot and ranch sauces, jalapeno coins, bacon, slaw, toasted bun.

The all-time favourite burger. Cheddar cheese, bacon.

Grilled Chicken, lettuce, pickles, tomatoes, mixed cheeses, bacon, frizzled onions, mayo. Fridays™ Signature Whiskey-Glaze served with fries.

Our classic Mozzarella sticks, cheddar, bacon, lettuce, tomato, red onions and pickles. Topped with more Mozzarella sticks and a side of warm queso.

Bacon, Monterey Jack cheese, Fridays™ Signature Whiskey-Glaze. Served with extra Whiskey-Glaze.

Fried egg, caramelized onions, Provolone Cheese, peppered bacon, crackled black pepper and horseradish sauce.

Spicy black bean patty, chipotle mayo, Pepper Jack and Cheddar cheeses, balsamic-glazed onions and sliced avocado.

Penne, crispy chicken strips, Buffalo sauce, tomato, Parmesan cheese.

Grilled shrimp skewers brushed with a savoury garlic and herb sauce. Served over fettuccine and sauteed tomatoes, black olives in a spicy garlic tomato sauce and finished with Parmesan cheese.

Fettucine, Cajun spice, red bell peppers, garlic butter, cream, Parmesan cheese.

Fettuccine, Alfredo, Cajun chicken breast, fresh tomatoes, green onions.
Blackened Shrimp $4300
Blackened Salmon $4500

This hearty soup is simmered in chicken broth with chunks of char-grilled chicken, peppers, onions and tomatoes with a hint of chilli and cumin. Garnished with Monterey Jack Cheese, cilantro and crispy tortilla chips.

Crispy Cajun-battered chicken breast strips served on mixed greens with tomatoes, hard-boiled egg and Monterey Jack cheese.
Served with our famous Honey Mustard dressing

Roasted pulled chicken breast seasoned with garlic, oregano and blackening spices. Served on mixed greens and tossed with mixed cheeses, diced tomato, red onion, cilantro, and crisp tostadas – all drizzled with cilantro lime vinaigrette and sriracha aioli.

Crispy Romaine lettuce tossed with Caesar dressing and garnished with croutons and grated Parmesan cheese.
Grilled Shrimp $3200
Steak $3500

A creamy mixture of fresh broccoli simmered in a mild cheese broth.

Peanut butter fudge, OREO® Cookie crust, topped with M&M’s, peanuts, chocolate shards, vanilla ice cream, chocolate sauce drizzle and OREO® Cookie crumbs.

Toffee cake with glazed pecans and vanilla ice cream. Served on a sizzling skillet with warm vanilla custard and butterscotch whiskey sauce.

A delightful mixture of vanilla custard bread and fresh bananas served warm and topped with vanilla ice cream, sweet caramel and nuts.

Three warm brownies covered in chocolate fudge sauce, vanilla ice cream, caramel sauce and chopped nuts. (*contains nuts)

Two giant Oreo^® cookies sandwiched around vanilla ice cream, topped with hot fudge sauce and caramel sauce.

Battered chicken tenders, fried and served with crispy seasoned fries and Honey mustard dressing for dipping.

Sautéed chicken and pasta tossed in your choice of Alfredo or marinara sauce.

Hand battered crispy and golden brown shrimp. Served with crispy seasoned fries.

Charbroiled ground beef, served on a toasted bun with cheese, lettuce and tomato. Served with crispy seasoned fries.