TO GO, Curbside and Delivery

Starters

BONELESS BITES  $2800 

Crispy fried pieces of chicken breast tossed in signature sauces. Served with Bleu cheese dressing and your choice of side:
Fridays™ Signature Whiskey-Glaze
Fridays™ Signature Whiskey-Glaze Blaze
BBQ
Buffalo
Dynamite Sauce
Nashville Hot

BACON MAC & CHEESE BITES  $2000 

Crispy bites of macaroni and blended cheeses topped with sriracha aioli sauce and crispy bacon.

PICK THREE FOR ALL  $5200 

Pick 1 from:
Traditional Buffalo Wings or Boneless Buffalo Bites.
Pick 2 from the following:
Fried Mozzarella, Fridays™ Onion Rings, Loaded Potato Skins, Bacon Mac and Cheese Bites.

FRIED MOZZARELLA    $1500 

Crisp and golden outside, creamy melted cheese on the inside. Served with marinara sauce.

LOADED POTATO SKINS $1900

Potato Skins fully loaded with melted Cheddar cheese and crisp bacon. Served with sour cream and green onions.

LOADED CHICKEN NACHOS $3000

Tortilla chips layered with shredded chipotle chicken, black beans, white jalapeño queso, pico de gallo, fresh jalapeños, Monterey Jack cheese and cilantro.

PARMESAN CRUSTED CHICKEN QUESADILLAS $1950

A crisp flour tortilla filled with grilled chicken, tomato-basil mix, bacon with Monterey Jack cheese. Coated with Parmesan cheese, pan-fried to a crispy golden brown and drizzled with balsamic glaze.

FRIDAYS™ CHICKEN STRIPS $1950 

Tender chicken breast strips coated with crispy panko breadcrumbs, tossed in your choice of sauce. 

  • FridaysTM Whiskey-Glaze 
  • FridaysTM Whiskey-Glaze Blaze® 
  • Nashville Hot

TRIPLE CHICKEN SAMPLER $4800

A trio of sensational appetizers that’s big-enough-to-share: Buffalo Wings, Fridays™ Sesame Chicken Strips and Parmesan-Crusted Chicken Quesadillas.

LOADED BUFFALO CHICKEN FRIES $3000

Crispy seasoned fries topped with pulled Buffalo chicken, Bleu cheese crumbles, ranch dressing and melted Cheddar cheese. Finished with green onions and shaved celery.

DYNAMITE SHRIMP $3000

12 Golden fried shrimp tossed in dynamite sauce.

WINGS (Full) $3500 | (Half) $2200

  • FRIDAYS™ WHISKEY-GLAZE
  • FRIDAYS™ WHISKEY-GLAZE BLAZER
  • BUFFALO
  • BBQ
  • NASHVILLE HOT

So Nice Pasta

7 SPICE SALMON ALFREDO $4600

Succulent pan-seared salmon fillet, coated with 7 spice seasoning, served over al dente fettuccine ribbons tossed with fresh vegetables in a blend of creamy Alfredo and bruschetta marinara lemon sauce.

CRISPY LEMON SHRIMP PASTA $3700

Toasted almond and Parmesan cheese crusted shrimp served over fettuccine, sautéed peppers and fresh spinach in a lemon cream.

CAJUN SHRIMP AND CHICKEN PASTA $3750

Juicy shrimp and chicken seasoned and sautéed with red bell peppers, then tossed with fettuccine in a creamy Cajun Alfredo sauce. Topped with freshly shaved Parmesan cheese and green onions.
– Cajun Shrimp Only $3200

BLACKENED CHICKEN ALFREDO $3950

Rich, creamy fettuccine Alfredo, topped with a New Orleans style blackened chicken breast, fresh tomatoes and green onions.

SHRIMP ARRABIATA $3900 

Grilled shrimp skewers brushed with a savoury garlic and herb sauce. Served over fettuccine and sautéed tomatoes, black olives in a spicy garlic tomato sauce and finished with Parmesan cheese.

Salads

BBQ CHICKEN SALAD $2800

Sweet, smoky barbecue glazed chicken on a bed of mixed greens with tomatoes, green onions, cilantro and cheddar cheese. Served with our tangy barbecue vinaigrette.

CHIPOTLE YUCATAN CHICKEN SALAD $3300

Roasted pulled chicken breast seasoned with garlic, oregano and blackening spices. Served on mixed greens and tossed with mixed cheeses, diced tomato, red onion, cilantro, and crisp tostadas – all drizzled with cilantro lime vinaigrette and sriracha aioli.

TORTILLA SOUP $950

Roasted pulled chicken breast seasoned with garlic, oregano and blackening spices. Served on mixed greens and tossed with mixed cheeses, diced tomatoes, guacamole, red onion, cilantro, and crisp tostadas – all drizzled with cilantro lime vinaigrette and sriracha aioli.

CHICKEN CAESAR SALAD $2800

Roasted pulled chicken breast seasoned with garlic, oregano and blackening spices. Served on mixed greens and tossed with mixed cheeses, diced tomatoes, guacamole, red onion, cilantro, and crisp tostadas – all drizzled with cilantro lime vinaigrette and sriracha aioli.

BROCCOLI CHEESE SOUP $950

A creamy mixture of fresh broccoli simmered in a mild cheese broth.

CAJUN FRIED CHICKEN SALAD $2500

Crispy Cajun-battered chicken breast strips served on mixed greens with tomatoes, hard-boiled egg and Monterey Jack cheese. Served with our famous Honey Mustard dressing.

MILLION DOLLAR COBB SALAD $3400

Grilled chicken breast over romaine lettuce, hickory- smoked bacon, mixed cheeses, guacamole, tomatoes, egg, bleu cheese, red onions, cucumber and a ranch-avocado dressing on the side.
– Grilled Salmon Only $4900

Something To Hold

FRIDAYS SIGNATURE WHISKEY-GLAZED SANDWICH $2300

Grilled chicken basted in our famous Fridays™ Signature Whiskey- Glaze and topped with bacon, mixed cheeses, Cajun onions, lettuce, tomatoes, pickles and mayonnaise on a bun.

FRIDAYS™ SIGNATURE BURGER* $2600

Our char-grilled burger is topped with crisp bacon, melted Monterey Jack cheese and finished with our Fridays™ Signature Glaze. Served on a toasted bun with a side of our Signature Glaze.

ULTIMATE FRIDAYS™ SIGNATURE BURGER* $3000

Two char-grilled beef patties topped with Monterey Jack cheese, peppered bacon, Cajun onion rings, lettuce, tomato, onions, pickles and Fridays™ Signature Glaze on a toasted bun.

HANGOVER BURGER* $2600

Our char-grilled burger topped with a fried egg, caramelized onions, Provolone cheese, peppered bacon, cracked black pepper and horseradish sauce.

LITTLE ITALY BURGER* $2600

Our char-grilled beef patty with Provolone cheese, peppered bacon and tomato red pepper jam. Served on a toasted bun with roasted garlic aioli.

SEDONA BLACK BEAN BURGER $3700

A spicy black bean patty topped with vegetarian mayo, melted Pepper Jack and Cheddar cheeses, balsamic-glazed onions and guacamole.

ULTIMATE CHEESY BACON CHEESEBURGER* $2990

Made from plant-based ingredients, this juicy, mouthwatering burger satisfies like beef. Our patty is seasoned and grilled, with white Cheddar cheese, lettuce, tomatoes, tomatoes, red onions, pickles and Fridays™ sauce.

WINGMAN BURGER* $3500

A char-grilled burger with buffalo pickles, beer cheese sauce, spicy Sriracha aioli and guacamole. Topped with a buffalo wing skewer.

BACON CHEESEBURGER* $2500

All time favourite burger with melted Colby cheese and crisp bacon.

NASHVILLE HOT CHICKEN SANDWICH  $2500

Crispy chicken breast, tossed in Nashville hot sauce, bacon, ranch, pickled jalapenos, and a fresh cabbage mix on a bun.

ALL BURGERS ARE SERVED WITH CRISPY SEASONED FRIES.

Grab A Knife & Fork

SIZZLING GARLIC GINGER STEAK $5800

Expertly grilled, 8 oz sirloin, served sizzling on top of a flavorful blend of fresh broccoli, peppers, onions, and mushrooms. Drizzled with a spicy garlic ginger glaze. Served with jasmine rice.

GRILLED SHRIMP SCAMPI & SALMON $4900

Skewered butterflied shrimp char-broiled shell on and topped with flavourful scampi sauce along with a seasoned, fire-grilled salmon fillet. Served with seasonal vegetables.

CHICKEN FRIED CHICKEN $3200

Boneless chicken breast hand battered and deep fried to a golden brown. Served with hearty country gravy, garlic mashed potatoes and grilled corn cobs.

FRIDAYS™ WHISKEY-GLAZED SALMON $4500

North Atlantic salmon fillet char-grilled and basted with our famous Fridays™ Whiskey-Glaze. Served with seasonal vegetables and Cheddar mashed potatoes.

FRIDAYS™ WHISKEY-GLAZED CHICKEN AND SHRIMP $3800

Two tender grilled chicken breasts glazed with our famous Fridays™ Whiskey-Glaze, together with crispy Cajun-spiced shrimp. Served with Cheddar mashed potatoes and seasonal vegetables.

FRIDAYS™ WHISKEY-GLAZED CHICKEN $3400

Two tender grilled chicken breasts basted with our famous Fridays™ Whiskey-Glaze. Served with seasonal vegetables and our Cheddar mashed potatoes.

FRIDAYS™ WHISKEY-GLAZED RIBS** $4500

A Half rack of Cajun seasoned baby back pork ribs are slow-cooked until they’re fall-off-the-bone tender, then fire-grilled and generously basted with our famous Fridays™ Signature Glaze. Served with crispy seasoned fries and coleslaw.
Upgrade to our Full Rack of Ribs for an additional $2500.

FRIDAYS™ SHRIMP $3500

Hand-battered crisp and golden shrimp. Served with crispy seasoned fries and tartar sauce.

Baby Back Ribs** $4500

This full rack of pork ribs is expertly cooked to ensure they’re fall off the bone tender. Then we fire-grill and glaze them with our tangy barbecue sauce and serve with our crispy seasoned fries and coleslaw.
Upgrade to our Full Rack of Ribs for an additional $2500.

ALMOND CRUSTED WHITEFISH AND JALAPEÑO SHRIMP* $3900

Crispy almond-crusted whitefish atop coconut rice with green beans almondine. Served with shrimp sautéed with jalapeño, garlic, and red pepper, in a creamy lemon-butter sauce.
*Contains nuts.

WICKED CHICKEN $3600

Cajun-spiced chicken breasts topped with Cajun cream sauce served over savoury rice. Served with two ears of New Orleans buttered corn on the cobs and a side of Cajun cream sauce.

CHICKEN FINGERS $1950

Battered chicken tenders, fried and served with crispy seasoned fries and Honey Mustard dressing.

SIZZLING CHICKEN AND SHRIMP $3950

Sautéed garlic marinated chicken breast and shrimp tossed with a zesty Roma tomato basil salsa. Served with our garlic mashed potatoes on a sizzling platter of melted Colby and Jack cheeses.

SIZZLING SHRIMP SCAMPI $3950

Sautéed shrimp, roasted peppers and onions, tossed in a tomato scampi sauce served over a bed of coconut rice and sizzling cheeses.

BBQ ROASTED CHICKEN $3500

One-half chicken, basted with Fridays™ Signature BBQ sauce and roasted to perfection. Served with two ears of New Orleans corn cobs and Cheddar mashed potatoes.

Kids Menu

CHICKEN FINGERS $1100

Battered chicken tenders, fried and served with crispy seasoned fries and Honey mustard dressing for dipping.

FETTUCCINE WITH CHICKEN $1800

Sautéed chicken and pasta tossed in your choice of Alfredo or marinara sauce.

CHEESEBURGER $1500

Charbroiled ground beef, served on a toasted bun with cheese, lettuce and tomato. Served with crispy seasoned fries.

SHRIMP AND CHIPS $1600

Sides

CRISPY SEASONED FRIES $500

SWEET POTATO FRIES $850

SIDE SALAD $800

CHEDDAR MASHED POTATOES $900

GRILLED NEW ORLEANS CORN $1200

GARLIC MASHED POTATOES $900

ONION RINGS $600

Let's Talk About Dessert

BROWNIE OBSESSION™ $1700

Three warm brownies covered in chocolate fudge sauce, vanilla ice cream, caramel sauce and chopped nuts.
(*contains nuts)

BANANA BREAD PUDDING $2000

A delightful mixture of vanilla custard, bread and fresh bananas, served warm and topped with sweet caramel sauce, vanilla ice cream and nuts.
(*contains nuts)

S’MORES PIE $2200

Chocolate ganache filling in a graham cracker crust, topped with toasted marshmallows.

COOKIES AND CREAM MADNESS $1950

Two Oreo® cookies sandwiched with vanilla ice cream and topped with hot fudge sauce.
Half $1300

Non-Alcoholic Cocktails

STRAWBERRY MANGO LEMONADE $800

Strawberry purée, mango purée, fresh lemon and lime juices and soda.

STRAWBERRY BANANA SMOOTHIE $1000

Strawberry purée, fresh banana, grenadine, cream of coconut and pineapple juice.

TROPICAL RUNNER SMOOTHIE $700

Banana, pineapple juice and cream of coconut.

DOUBLE CHOCOLATE SHAKE $1200

Chocolate, chocolate syrup, milk, vanilla ice cream and whipped cream.

VIRGIN PIÑA COLADA $650

Cream of coconut and pineapple juice.

PEACH HONEY SMASH (NON-ALCOHOLIC) $650

Peach purée, fresh lemon and lime juices, honey, fresh mint and club soda.

STRAWBERRY LEMONADE $550

Strawberry purée and lemonade.

VIRGIN STRAWBERRY DAIQUIRI $650

Strawberry purée, fresh lemon and lime juices, agave nectar and grenadine.

PINEAPPLE SUNSHINE $650

Passion fruit purée, pineapple juice, orange juice, fresh lemon and lime juices and soda water.

HANDCRAFTED MILKSHAKES

  • Oreo Cookie: $950
  • Chocolate: $850
  • Vanilla: $700

Alcoholic Cocktails

Rum Cocktails

ULTIMATE SIGNATURE MOJITO $1050

White rum, simple syrup, fresh lemon and lime juice, fresh mint, soda.

ULTIMATE STRAWBERRY MOJITO $1050

White rum, strawberry puree, fresh lemon and lime juice, fresh mint, soda.

FRIDAYS™ RUM PUNCH $800

Gold rum, mango, passion fruit and strawberry purées, fresh lemon and lime juices, lemon lime soda, Angostura aromatic bitters, fresh orange twist.

ULTIMATE RUM RUNNER $1050

Spiced rum, dark rum, amaretto, passion fruit purée, pineapple juice and grenadine.

FROZEN LAVA FLOW $1400

Coconut rum, spiced rum, strawberry purée, cream of coconut and pineapple juice.

Fridays Favourites

ULTIMATE LONG ISLAND ICED TEA $1050

Gin, vodka, rum, triple sec, brandy, fresh lemon and limes juice, cola.

TROPICAL LONG ISLAND ICED TEA $800

Gin, vodka, coconut rum, Crème de Cacao, fresh lemon and lime juice, pineapple juice.

BLUEFIRE LEMONADE $800

Cinnamon whiskey, fresh lemon and lime juices, pineapple juice and blue curaçao.

ULTIMATE JUNE BUG $1050

Melon liqueur, coconut rum, banana liqueur, lemon and lime juices and pineapple juice.

Tequila Cocktails

ULTIMATE SIGNATURE MARGARITA $1050

Silver tequila, triple sec, fresh lemon and lime juices.

ULTIMATE TROPICAL BERRY MARGARITA $1050

Gold tequila, Triple sec, strawberry purée, passion fruit purée, guava puree, fresh lemon and lime juices.

Blue Rita Shaker $1050

Silver tequila, blue curacao, fresh lemon and lime juices.

Cosmo Rita Shaker $1050

Silver tequila, triple sec, fresh lemon and lime juices and cranberry juice.

Sangrias

Firecracker Sangria $900

Cinnamon whiskey, coconut rum, Moscato wine, fresh lemon, lime and pineapple juices, blueberries and strawberries.

Vodka Cocktails

ULTIMATE MUDSLIDE $1400

Irish Cream, coffee liqueur, vodka and vanilla ice cream.